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Family Cookbook and Hydroponic Update

We tell our stories around the table, and in our family, that table includes food. Lots of food. We pull everything we have out of the refrigerator and cabinets for our guests.

One of the many projects I’ve been working on is a collection of family recipes. Every extra minute I’ve had for the past year, I typed, edited, and laid out recipes passed on to me by siblings, cousins, aunts, parents, grandparents, and even my children and nieces. These recipes are included in a family cookbook that also contains photos of the family from my Great-Grandmother Clara down through the years until our family picnic last summer.

Recipes are presented with ingredients on the left and directions on the right. The font is fairly large. My goal was to show recipes simply and clearly for easy readability.

I’m now in the process of printing these books and binding them with a thermal binder. Printing takes forever. Binding is quick and easy. It certainly isn’t a professional cookbook, but I think the book looks good for what it is.

On another note, as you may remember from a previous post, I’m experimenting with a hydroponic garden. Here are a few of my findings.

Growing tomatoes, even the smaller ones, isn’t practical in the 8-pod container that I have. The plants quickly outgrow the small space.

I removed the tomato plants from the hydroponic container and transplanted them into a pot with soil. The challenge was that the roots were long and intertwined with the others, and some roots were lost in the process.

However, the cherry tomato plants continue to look healthy. There are a number of flowers right now, and I’m hopeful for tomatoes.

The lettuce grew well but only produced enough to add to a salad. The herbs are taking their time. Without the tomato plants blocking the light, these plants should do better.

I now have all herbs in the pods. If they grow too large, I’ll also transplant those plants. I’ve been searching for microgreen seeds. Their size should work in this plantar. In addition, the lettuce would produce an adequate amount if all pods were devoted to it.

My assessment of the container is that it works well as a nursery to start plants for later transplanting to soil containers. It’s also more productive with a dedicated intention such as all lettuce, herbs, or flowers.

Plants definitely grow well in the water and with the special lighting, and it’s been fun to experiment with especially when the weather prohibits outside gardening.

Happy St. Patrick’s Day and Erin go bragh!

Needlepoint by Patricia M. Doyle (my mother)

©Mary K. Doyle, 2025

Responses to “Family Cookbook and Hydroponic Update”

  1. Dawn Pisturino

    Happy St. Patrick’s Day, Mary! The cookbook looks lovely.

    1. Mary K. Doyle

      Happy St. Patrick’s Day to you, Dawn. May the luck of the Irish be with you today!

    2. Cookbooks

      What a heartwarming and productive journey! Your family cookbook sounds like a true labor of love, preserving cherished recipes and memories for generations to come. And your hydroponic gardening experiments are inspiring—it’s great to see how you’re adapting and learning as you go. Wishing you lots of success with those cherry tomatoes and herbs! 🌱🍅

      1. Mary K. Doyle

        Thank you, Dawn. My cherry tomato plants are rapidly growing. I can soon bring them outside where the sun will help produce those tomatoes! Happy weekend to you.

  2. gustavo_horta

    Muito legal.
    Sua redação é adorável!

    1. Mary K. Doyle

      Obrigada, meu amigo. Tenha um dia maravilhoso.

      1. gustavo_horta

        O mesmo pra você! Aqui o dia já está terminando! E parece que vem chuva! Adoro!!!!

  3. Indira

    Great effort in compiling all the family recipes , Mary!

    1. hubertprevy

      Happy St. Patrick’s Day, Mary! 🙂🌹🍀💚

      @TheBook: Firstly: it looks nice. Secondly: it’s the substance, that counts 😉

    2. Mary K. Doyle

      Thank you, Indira. It was a big project but important to the family. Happy St. Patrick’s Day.

  4. Anonymous

    Happy St.Patricks Day. When will the cook book be available?

    1. Mary K. Doyle

      The cookbook is just for the family. Thank you for asking and visiting Midwest Mary.

  5. Nancy Homlitas

    You are so organized, Mary! Kudos for your family cookbook and your hydroponic garden. I love your mother’s needlepoint adorned with little Irish images and shamrocks 🙂

    1. Mary K. Doyle

      Thank you, Nancy. I do love that needlework. The cover of the recipe book features another work of my mother’s. Do you do needlepoint?

      1. Nancy Homlitas

        No, I haven’t learned needlepoint, but I certainly appreciate the talent it takes to do it! 🙂

  6. CJ Antichow

    Good job on the tomatoes and that needlepoint is beautiful! What a treasure!

    1. Mary K. Doyle

      Thank you, CJ. My mother was very talented. Take a look at the cover of the cookbook. That is another piece of my mom’s needlepoint. Happy St. Patrick’s Day!

      1. CJ Antichow

        Oh wow!! So beautiful 😍

  7. Willie Torres Jr.

    I love the idea of a family cookbook, what a beautiful way to preserve memories. Your hydroponic garden experiments sound exciting too; it’s great that you’re adapting and learning as you go. Happy St. Patrick’s Day… 🍀🌱🍀📚

    1. Mary K. Doyle

      Hi Willie. Thank you for reading and offering your feedback. My cousins and I realized if we didn’t capture our parents’ recipes, they’d be more difficult to find later. Happy St. Patty’s Day!

  8. Rosaliene Bacchus

    Mary, congrats on your family cookbook! A great legacy for your family. Thanks for sharing your experience with the hydroponic garden.

    1. Mary K. Doyle

      Thank you for checking out my projects, Rosaliene. I’m sure your family has delicious recipes and different than our Irish Italian background.

      1. Rosaliene Bacchus

        I still have the Guyana Cookbook that I took with me when we left Guyana for Brazil back in 1987. Then, my and sons and I started copying our favorite Brazilian recipes in a notebook.

        1. Mary K. Doyle

          That’s wonderful, Rosaliene. I’m sure you have fabulous recipes.

  9. Ronit Penso Tasty Eats

    The family cookbook is such a brilliant idea!

    Good luck with the herbs/tomatoes! 🙂

    1. Mary K. Doyle

      It was no or never, Ronit. Our aunts are older. My mom and another aunt are gone. I loved having a couple of my grandmothers’ recipes and a great-grandmother in there too. I hope you are keeping your fabulous recipes, Ronit. You could have a professional cookbook.

      1. Ronit Penso Tasty Eats

        Thank you Mary, I actually published a cookbook in 2008, but it’s in Hebrew, so it’s not relevant here. Maybe one day I’ll gather some of my blog recipes into a book. Meanwhile, at least they are available online. 🙂

  10. Ilze

    Love your cherry tomato! Did you cut out the suckers? They take away energy from the plant.

    1. Mary K. Doyle

      Do you mean the lower, smaller branches, Ilze? I removed some of them. Thank you for reminding me. I hope all is well with you.

      1. Ilze

        Yes! Suckers are the small shoots that grow between the main stem and the leaves. I’m doing well 🙂

  11. Stephanie

    Love your mother’s needlepoint, Mary, and everything in this post, actually! Your life is so affirming. ❤

    1. Mary K. Doyle

      Thank you, Stephanie. I live a hands-on life. I enjoy making my own food and things around the house. Everything is more meaningful and healthier that way. I hope all is going well for you, Stephanie.

      1. Stephanie

        That shines through, Mary. I can see from here how intentional and nurturing you are with everything and everyone around you.

  12. PradP

    I think your cook book is a good way to connect with family members along with memories associated.Also collection of receipes is a great effort.Loved to see your exoeriment is successful , plants look awesome. Thanks for sharing pics.😊🪴🪴🪴

    1. Mary K. Doyle

      The recipe book has been fun. I’ve talked with family a lot and thought of our relatives. Thank you for your input, dear Prad.

  13. Escribir Y Sanar

    This is amazing, Mary. Happy St. Patrick’s Day 🌹☘️

    1. Mary K. Doyle

      Thank you, Madelaine. All the best to you.

  14. Kimberly Vargas Agnese

    Nominated your blog for the sunshine blogger award:)

    1. Mary K. Doyle

      Ah, thank you, sweet Kimberly. That is very kind of you. Blessings to you.

      1. Kimberly Vargas Agnese

        🙂

  15. kagould17

    Love the update Mary. A book of cherished family recipes is a good idea, no matter how professional they look. Many family memories are triggered by a food eaten at the time. Interesting on the hydroponic project. It is similar to what I thought about doing something similar. A great starter device, but, you will need to transplant to keep the growth going or to achieve sufficient scale. Happy Saint Patrick’s Day Mary. Allan

    1. Mary K. Doyle

      Since COVID, my “girl” cousins meet on Zoom once a week. We were talking about our parents’ generation fading out and the need to get their recipes. Then my kids kept telling me all of my recipes that they wanted, so the book kept growing. Thank you for reading and commenting. I appreciate all the support you show me, Allan. Happy Saint Patrick’s Day to you!

  16. restlessjo

    Happy St. Patrick’s Day xx

    1. Mary K. Doyle

      Happy St. Patty’s Day, Jo.

      1. restlessjo

        Thanks! X

  17. Ernie ‘Dawg’

    The cookbook sounds great, many favorites passed through time of family. Good luck with the indoor garden too. Happy St. Paddy’s day to your Mary.

    1. Mary K. Doyle

      Hi Ernie, our cookbook is probably similar to many other families’ collections. We like the old stand-bys. Have the very best day, my friend.

  18. P. J. Gudka

    Such a lovely way to get all the family recipes together and it looks great too. Happy St. Patrick’s Day!

    1. Mary K. Doyle

      Thank you, dear Pooja. Do you like to cook? Your recipes would be interesting living across the world and with access to different foods. I appreciate your input, my friend.

      1. P. J. Gudka

        Yes, I love to cook. Maybe I’ll share some recipes some time.

  19. joannerambling

    That cookbook looks amazing, as does the needlepoint your mum did, I really like the look of that

    1. Mary K. Doyle

      Thank you, Joan. My mother did stunning needlepoint. She was very talented. I appreciate you noticing.

  20. T. Clark

    cool!

  21. Dorothy’s New Vintage Kitchen

    Happy St. Patrick’s Day!
    The cookbook looks wonderful, what a treasure Mary!

    1. Brian williams

      Happy St. Patrick’s Day! It look like a gem Mary, what’s your favorite recipe from it? 🍀📖

      1. Mary K. Doyle

        Welcome, Brian! That would be difficult to say. It depends on if I want Patti’s Goulash, my grandma’s cookies, my son’s Asian salad, or my poblano, corn, potato soup or so many others. Thank you for visiting.

    2. Mary K. Doyle

      Thank you, Dorothy. You could have an awesome book! Your website is gorgeous with intriguing recipes.

      1. Dorothy’s New Vintage Kitchen

        Right now, I’m actually working on putting all my Scrap Happy Planet posts together into a little booklet. Every little action helps!

  22. Michele Lee

    Your plants look healthy! Tomatoes can be tricky in my experience. I am sure yours will be delicious! Your cookbook project is very special. Thank you for sharing with us, dear Mary. One of my cherished possessions is a similar style cookbook that my aunt made before she passed. A labor of love; I am sure you can relate. I feel connected to her when I follow a recipe. 🙏🏻

    1. Mary K. Doyle

      How sweet, Michele. I hope the family has those feelings, as well. I know when I use a recipe from my mom or grandmothers, memories of them stir my heart. Love you much, dear Michele.

      1. Michele Lee

        I am sure your family will share similar feelings. I love that my cookbook has a few baking splatters here and there. Used with love. 🥰 Love you much too, dear Mary.

  23. Louise Dimiceli-Mitran

    Happy St. Paddy’s day, Mary! Your tomatoes look amazing – congrats! I am a lazy busy gardener and so I buy my plants in the spring and throw them in. One friend, like you, grows amazing starters hydroponically and I often get one or two of those tomato plants – they are amazing, too! We’ve just finished a video for my song, Mexico – with some footage I took while down there – what a great time! I’ll let you know when we put it out – we’re letting it sit for the week to be sure we don’t need more changes – like many writers do. Peace, love, Louise

    1. Mary K. Doyle

      Yay, Louise! What a fun video that will be. I can’t wait to see it.

  24. Kym Gordon Moore

    Oh wow Mary, you have been a busy little bee haven’t you? 🐝 Girl, that cookbook is such a treasure for your family. I know they will appreciate your love and commitment to bringing that project to fruition and honoring everyone who contributed a recipe for this precious project! And are you becoming a Hydroponic Queen, Ms. Green Acres??? Love it! Your plants are looking lovely my dear. Stick with it, which I know you will. Happy St. Patrick’s Day my friend. 🍀🍻💚 Much love, hugs, and smooches! 🥰💖😍

    1. Mary K. Doyle

      I definitely think hydroponics acts as a great nursery for starting plants. Thank you for your kind and loving comment. Love you much, Girlfriend.

      1. Kym Gordon Moore

        You’re so very welcome Mary and keep up the good work my friend. Hugs and smooches! 😍💖🥰

  25. Edward Ortiz

    Nice project, Mary! Gathering all those recipes into a family cookbook is excellent. Yeah, those tomatoes can get very tall—I’m keeping mine at about 6 feet, but it’s a challenge. I still need to purchase mine to grow herbs, and I think it’s perfect for that.

    1. Mary K. Doyle

      Yes, Edward. I agree that hydroponics is a great nursery. How are your basement plants coming along? We Midwesterners have to do what we can to grow things.

      1. Edward Ortiz

        Well, the avocado trees are dead. I tried everything, but it didn’t work out this time. I’m going to try again at some point. Everything else is working out fine. The peppers and tomatoes are still producing. I’m looking at two more tomatoes, two green peppers, and two red peppers in the next couple of weeks. We are using a lot of basil, so I might need to grow at least one more.

  26. Hazel

    Tomatoes! I love it. Yours look healthy and it started to bear fruits, Mary. It’s a success. I’m happy. I love all green veggies.

    Your cookbook sounds great, too.

    1. Mary K. Doyle

      Well, I don’t have a farm like you, but I’m very pleased with the tomato plants. They are continuing to grow well. Thank you for reading and commenting, sweet Hazel.

      1. Hazel

        You have an indoor little farm, Mary.😊 I love how resourceful you are. Your dedication to plant shines through.

        Enjoy your green, beautiful babies.

  27. myallaboutyou

    Wonderful! Happy Saint Patrick’s day!

    1. Mary K. Doyle

      Thank you! All the best to you.

  28. Darryl B

    Love that cookbook idea! What a cool way to bring the family together and connect with future generations 🍀 😎

    1. Mary K. Doyle

      It was fun to be working with everyone. Thank you for adding to the conversation, Darryl.

  29. roll on for pain relief

    🤘❤️😍

  30. Catherine

    The cook book will be so appreciated by family members for sure, my mother forgot most of my favorite dessert recipes, wish I had of done this years ago. Love the idea.

    1. Mary K. Doyle

      Welcome, Catherine! Thank you for reading and commenting. I agree. I’m finding as I no longer cook family-sized meals regularly, I’m forgetting old favorites. Having the hard and digital copies of these recipes should be helpful in the future. Have a great day.

  31. Baydreamer – Lauren Scott

    Your cookbook is wonderful, Mary. I made 2; 1 for each of my children when they moved into their first apartments. I also included photos. These special cookbooks make great keepsakes for family. I also love the Irish Blessing in your mom’s needlepoint. I’m not a gardener, so I’m impressed with your plants. 🪴

    1. Mary K. Doyle

      Hi Lauren, thank you for reading and commenting. What are some of the recipes included in your books? I’d love to see these family favorites as we all have different backgrounds and tastes. Have a great day, my friend.

      1. Baydreamer – Lauren Scott

        Hi Mary, honestly, I can’t remember all the recipes, but my mom’s delicious lasagna is one of them. Her ‘Sunday night’ meatloaf, foil dinners, many casseroles, and desserts were included. My favorite is carrot cake that my family makes for me for each birthday, and my dad’s favorite was Blitz Torte that my mom baked for him on his birthdays. I made it once, but the merengue didn’t look like hers, so my family called it ‘the earthquake cake.’ 🙂 She also made a Christmas stollen for the holidays that was really good. And many recipes are from me too to the kids. Have a good day too! ❤️

        1. Mary K. Doyle

          Meringue can be tricky especially under some weather conditions. What’s in the blitz torte? It sounds delicious. I’ve never made a stollen but do like it. It sounds like you have great recipes, Lauren, and are an experienced chef. Thank you for your input. I appreciate you!

  32. Eternity

    Thanks for your like of my post, “Christ And Pre-Kingdom Jews – Pt 20;” you are very kind.

    1. Mary K. Doyle

      You are welcome.

  33. Garden Bliss

    Great success all round, Mary and belated Happy St Patrick’s Day to you – to be sure!😀

    1. Mary K. Doyle

      Thank you, Flavia. What season are you in now? Is this your fall?

      1. Garden Bliss

        Yes, the start of autumn for us with the leaves starting to turn here on the mountain. 😊

  34. mistermaxxx08

    Appreciate the details depth and presentation. Always the best to you

    1. Mary K. Doyle

      The best to you, dear Mister Maxxx.

  35. Sue (Mac’s Girl)

    The name McCarthy caught my eye right away, Mary. That’s my maiden name.

    1. Mary K. Doyle

      Maybe we’re related. I have relatives everywhere. I’d love to be connected with you, Sue.

      1. Sue (Mac’s Girl)

        Thank you, Mary. The same here. My father’s family was from Cork and my mother’s grandmother was born in Kilkenny Castle.

  36. Mid-Life Mama

    I hope you enjoyed a Happy St. Patrick’s Day🍀💚☘️. Your family cookbook looks beautiful and will be a wonderful family heirloom!

    1. Mary K. Doyle

      Thank you, MLM. St. Patrick’s Day was quiet. How was yours?

      1. Mid-Life Mama

        Ours too…a regular Monday!

  37. Amy

    Your family cookbook is beautifully presented, Mary! Lots of love in the book.

    1. Mary K. Doyle

      Thank you, Amy. The family is happy. We especially love seeing our moms and grandmas in the book.

  38. Eternity

    Thanks for your like of my post, “Jews Scattered;” you are very kind.

  39. Jacqui Murray

    I love the energy you put into this cookbook.

  40. Laura

    Loving your family cookbook Mary, so much care and time and attention put into it. Thanks for the tips about the hydroponic garden. I want to start one ❤️ I hope your week is starting off well.

    1. Mary K. Doyle

      Hello my sweet friend. I’m glad you like the cookbook. Let me know what happens with your garden. It’s small enough to be manageable.

  41. jeanvivace

    I remember your this very big task, it is worth of it😊

  42. swamigalkodi

    Super

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